starters, sides’n salads

Served from 11:30 AM

garlic ciabatta

9

oven-baked ciabatta w/ garlic butter

cheesy loaded fries

11

w/ bacon, onion, melted cheddar & aioli

pulled pork loaded fries

14

fries w/ pulled pork, cheese, spring onion, bbq sauce & sour cream

frankie’s fries

9

w/ your choice of harissa mayo or tomato sauce

sweet potato fries & feta

13

sweet potato fries sprinkled w/ rosemary feta & sumac

camembert melts

15

fried camembert triangles w/ cranberry dipping sauce

croquettes

16

ask our friendly staff for today’s filling

mozzarella hot pot

16

gratinated fior di latte mozzarella, spicy ‘nduja salame & chorizo, served w/ crispy lebanese bread & zaatar

classic nachos

18

w/ homemade chilli con carne, jalapeños, melted cheese, sour cream, guacamole, tomato salsa & shallots

poke nachos

20

marinated tuna sashimi, avocado, serrano chilli pepper, coriander, shallots, sesame seeds, sweet soy sauce, siracha aioli & white truffle sauce on crispy wontons

prawn taco

17

tempura prawns, red cabbage, onion & shallots w/ lime chilli mayo

calamari fritti

17

calamari w/ zucchini fries, served w/ aioli, shallots & fresh chilli

prawn chipsu

19

tempura prawns in harissa mayo w/ chives

beetroot berry salad

19

peppery rocket, roasted beetroot, halloumi, pickled onion, roasted almonds & dehydrated raspberries, w/ a raspberry dressing (add chicken +7)

keto orange & salmon salad

23

grilled atlantic salmon, fennel, red onion, orange slices, parsley, mint, pomegranate & roasted almonds w/ a greek yoghurt & dill dressing

chicken salad

21

marinated chicken, sunflower seeds, spanish onions, pea sprouts, pickled turnips, rosemary feta, roasted almonds, grilled carrots, quinoa & linseeds

halloumi quinoa salad

20

halloumi, quinoa, spanish onion, roasted cauliflower, spinach, avocado, brown rice & sunflower seeds (add chicken +7)

burrata salad

23

w/ fresh burrata, heirloom tomatoes, micro basil, olive oil, sumac & tomato hondashi dressing served w/ a toasted crisp

hoke poke bowl

25

fresh cured salmon, wasabi peas, edamame, coriander, cabbage, pickled carrot, avocado, wakame, charred spring onion, black & white sesame served w/ brown rice & a mint ponzu dressing

falafel vegan bowl

23

falafel, mint, parsley, cabbage, heirloom tomatoes, kale, pomegranate, pickled onion, pickled turnip, pickled cucumber, quinoa, corn, crispy chickpeas, pine nuts & hummus, served w/ tahini dressing

  • AVAILABLE ALL DAY

  • REQUEST GLUTEN FREE

  • Vegetarian Dish